Jamie Oliver's Fennel and Lemon Salad | Recipe

From your kitchen associated with Jamie Oliver



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Pair this tasty lemon and also fennel salad with all the cajun blackened fish steaks or the pan-fried chicken together with ancho chili salsa, served together with pita and yogurt. Its refreshing crunch complements the actual spiciness regarding another dishes.



Ingredients

2 bulbs regarding fennel

1 lemon

1 small bunch regarding coriander, flat leaf parsley along with mint



Cooking Directions

Trim your base as well as ends of the fennel bulbs, discarding the particular outer leaves if needed as well as reserving the herby ends if you've them, Halve the particular bulb then shred inside a food processor, utilizing the fine slicer disc attachment. Squash the actual lemon with almost all the heel of one's hand, then shred in the processor too. tip into a big serving bowl. Pick out and also discard as well as chunky ends of lemon as well as fennel. roughly chop your coriander leaves, then finely slice your stalks, discarding your very ends. put the actual stalks right straight into a bowl with a good lug involving additional virgin olive oil and a pinch of salt along with pepper.

This recipe has been styled through chef Karen Pickus with regard to good Morning America.